Divinely produced in Los Angeles, CA in USDA approved facilities.
This Black Truffle and Berkshire Pork Salami is handcrafted and cured according to authentic gourmet European Salumi/Salami standards. Each of the fine salamis we offer are made using only fine natural meats that are blended with the flavour from the Mediterranean.
This Salami is produced using only pure bred USDA quality approved Berkshire Pork from the US and BLACK TRUFFLES. You might be thinking that they only use Black truffle oil in this product - but you would be wrong - there are large pieces of BLACK TRUFFLES, throughout this Salami and it makes for a very rich and satisfying experience. Needless to say a little goes along way and this salami is great sliced super this and used as an appetizer, on charcuterie plates, as an accompaniment for fine cheese, etc.
Aged according to Old World standards, you will notice a white mold on the outside of the salami - this is natural. You can eat the salami with this still on or you can remove it by washing it off or we have used a vegetable peeler in the past. You will have to try it both ways as the flavor is completely different.
Expect to receive 1 @ 7-8 oz salami per order. This product is shipped FRESH.
* Natural – Nitrite and Nitrate free Salami